Ingredients
2 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
2 tablespoons sesame oil
1 cup coconut milk
2 tablespoons Jif® Reduced Peanut Butter
2 tablespoons Smucker's® Orange Marmalade
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 tablespoon ginger, peeled and grated
3 tablespoons garlic, finely chopped
1/2 cups peanuts
500 grams white fish, in medium cubes
salt
pepper
1 cup red bell pepper, in thin strips
1 cup broccoli, cooked
2 cups white rice, cooked
red chile, in thin slices, for garnish
cilantro leaves, for garnish
1.01 onzas líquidas sesame oil
8.45 onzas líquidas coconut milk
1.14 onzas Jif® Reduced Peanut Butter
1.35 onzas Smucker's® Orange Marmalade
1.01 onzas líquidas soy sauce
0.51 onzas líquidas rice vinegar
0.22 onzas ginger, peeled and grated
2.38 onzas garlic, finely chopped
2.73 onzas peanuts
1.1 libras white fish, in medium cubes
0 salt
0 pepper
5.56 onzas red bell pepper, in thin strips
2.65 onzas broccoli, cooked
14.46 onzas white rice, cooked
0 red chile, in thin slices, for garnish
0 cilantro leaves, for garnish
2 tablespoons sesame oil
1 cup coconut milk
2 tablespoons Jif® Reduced Peanut Butter
2 tablespoons Smucker's® Orange Marmalade
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 tablespoon ginger, peeled and grated
3 tablespoons garlic, finely chopped
0.5 cups peanuts
2.86 tazas white fish, in medium cubes
0 salt
0 pepper
1 cup red bell pepper, in thin strips
1 cup broccoli, cooked
2 cups white rice, cooked
0 red chile, in thin slices, for garnish
0 cilantro leaves, for garnish
3 centilitros sesame oil
25 centilitros coconut milk
32.4 gramos Jif® Reduced Peanut Butter
38.4 gramos Smucker's® Orange Marmalade
3 centilitros soy sauce
1.5 centilitros rice vinegar
6.15 gramos ginger, peeled and grated
67.5 gramos garlic, finely chopped
77.5 gramos peanuts
500 grams white fish, in medium cubes
0 salt
0 pepper
157.5 gramos red bell pepper, in thin strips
75 gramos broccoli, cooked
410 gramos white rice, cooked
0 red chile, in thin slices, for garnish
0 cilantro leaves, for garnish