Macaroni with Tuna

Name: Macaroni with Tuna
Prep time: 37 min
Cook time: 7 min
Yield: 6
Ingredients: 1 package elbow pasta; 2 cans tuna; 1 apple, grated; 1/2 cups mayonnaise; 1/4 cups sour cream; carrots, pickled

Gina Ball

Delicious "salad" of macaroni and tuna, whose flavor combined with mayonnaise and the rich taste of apple always becomes a favorite for everyone on any occasion.

Reviewed by Editorial Team of Kiwilimón

Published: 18-06-2014

Preparation

30 mins

7 mins

Low

Wash the tuna cans under running water and dry them well. Once opened, drain the water. Cook the macaroni for 7 minutes; it should be al dente. Once cooked, drain perfectly. In a bowl, mix the mayonnaise and cream. Grate the apple. Incorporate the tuna and grated apple into the bowl and mix well with the mayonnaise and cream. Add the cooked macaroni and mix gently with everything else. Once ready, place in the refrigerator. Serve cold.