Name: Vietnamese Tuna Rolls
Prep time: 1h 20 mins
Cook time: 0 mins
Yield: 6
Ingredients: leaves rice paper; 2 cucumbers, finely cut into strips; 2 tablespoons soy; 2 tablespoons Sriracha sauce; 1 1/2 tablespoons rice vinegar; 1/2 teaspoons sugar; 1/2 red onions, finely chopped girl; leaves butterhead lettuce; 1 liter water, to boil; 1/2 packages vermicelli noodle; 3 tuna steaks; fresh cilantro, without stems; leaves peppermint; salt; pepper; olive oil