Name: Pea, Potato, Leek, and Chicken Puree
Prep time: 45 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 potato; 1 leek, small; 4 tablespoons peas, frozen tender; 1/4 chicken breasts, cooked; extra virgin olive oil; 1/2 cups water

Preparation

45 mins

Low

Peel the potato and cut it into pieces. Boil it with the water. When the potato is soft, add the chopped leek and the peas.

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