Bean Taquitos with Cilantro and Broad Bean Hummus

Name: Bean Taquitos with Cilantro and Broad Bean Hummus
Prep time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 cup fava beans, cooked, for the hummus; 2 cloves garlic, for the hummus; 1/3 onions, for the hummus, chopped; 3 tablespoons olive oil, for the hummus; 2 tablespoons olive oil; 4 tablespoons onion, finely chopped; 1 cup black beans, without broth; 1/2 cups corn kernels; fresh cilantro, finely chopped; 10 corn tortillas; 1 avocado; pinches salt and pepper

Yamilette González

Make your dinner amazing with these bean taquitos accompanied by a broad bean hummus, which perfectly balances flavors, and the avocado adds a unique and special touch.

Reviewed by Editorial Team of Kiwilimón

Published: 27-12-2016

Preparation

15 mins

Low

For the hummus, in a food processor, add the broad beans, garlic clove, onion, olive oil, and season with salt and pepper. Set aside. In a skillet, heat the oil, add the onion, cook until transparent, add the beans, corn kernels, cilantro, and season with salt and pepper. On a tortilla, place a bit of broad bean hummus, add some of the previous mixture, add avocado, and enjoy.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

251.2

kcal

12.56%

Carbohydrate, by difference

31.5

10.5%

Protein

8.1

16.2%

Total lipid (fat)

11.3

17.38%

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100

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Provided by

Bean Taquitos with Cilantro and Broad Bean Hummus

Yamilette González

Bean Taquitos with Cilantro and Broad Bean Hummus

Ingredients

Preparation

Nutritional information

Presentation

Tips

Bean Taquitos with Cilantro and Broad Bean Hummus

Ingredients

Preparation

Nutritional information

Presentation

Tips

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