Name: Nopales Sopes with Chipotle
Prep time: 15 min
Yield: 6
Cuisine: Mexicana
Ingredients: 6 nopales, medium; 1 cup refried black beans; 400 grams Oaxaca cheese, shredded; 1 cup chipotle chilli sauce

Preparation

15 mins

Low

Grill the nopales in a pan and heat the beans separately. Place the beans on top of the nopales and add the panela cheese.

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