Name: Stuffed Cucumber with Ground Beef
Prep time: 50 min
Cook time: 20 min
Yield: 6
Cuisine: Internacional
Ingredients: 6 cucumbers, to stuff (caigua); 500 grams ground meat; 2 tomatoes; 1 onion; 1 tablespoon sweet paprika; 1 carrot, grated; 2 cloves garlic; 1 sprig celery; 5 leaves parsley; 2 eggs; 1 cup breadcrumbs; 2 tablespoons Worcestershire sauce; 600 milliliters cow's milk; 1 tablespoon salt; 1 teaspoon pepper

Preparation

30 mins

20 mins

Low

Carefully make an opening and remove the seeds inside the cucumber. In a large bowl, add the meat with the crushed garlic and salt to absorb the flavor while you prepare the rest, refrigerate.

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