Toasted Bread with Avocado and Esquites

Make this delicious Toasted Bread with Avocado and Esquites, a light and vegetarian recipe that you will love. For this preparation, we recommend making the esquites from scratch, so the flavor will be very fresh and rich. Remember that before serving the esquites on the bread, you must dry them very well.

This Toasted Bread with Avocado and Esquites is perfect for a mid-morning craving or if you want to have something easy to cook and light for dinner. The esquites have a touch of Tajín® classic that gives it a spicy and delicious flavor. What occasion would you prepare this recipe for?
Reviewed by Editorial Team of Kiwilimón

Published: 10-01-2019

Bread with avocado and esquites (Tajín)
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Ingredients

4
Servings
Medidas

Preparation

15 mins
15 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
93.8
kcal
4.69%
Carbohydrate, by difference
12
g
4%
Protein
3.2
g
6.4%
Total lipid (fat)
4.2
g
6.46%
null
100
null
Provided by USDA

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Presentation

Place the esquites on the bread with avocado and finish with fresh cheese and Tajín® classic.

Tips

Dry your esquites very well during cooking, so that when serving, the bread does not get soaked with the liquid.

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