Soy Meat Tacos al Pastor

Name: Soy Meat Tacos al Pastor
Prep time: 60 min
Cook time: 30 min
Yield: 6
Cuisine: Mexicana
Ingredients: 2 cups soy meat, texturized; 5 guajillo chiles, for the marinade; 1/2 cups achiote paste, for the marinade; 1/4 cups vinegar, for the marinade; 3 tablespoons orange juice, sour, for the marinade; 1 teaspoon garlic powder, for the marinade; 1 teaspoon onion powder, for the marinade; 1 pepper, fatty, for the marinade; 1 pinch oregano, for the marinade; 3 pinches salt, for the marinade; 2 tablespoons vegetable oil; 12 corn tortillas; 1 cup pineapple, in slices, for accompaniment; 6 tablespoons onion, finely chopped, for garnish; 6 tablespoons fresh cilantro, finely chopped, for garnish; 1/2 cups green salsa

Suavel

If you like tacos al pastor, these soy meat tacos give them a run for their money without a doubt. Delicious marinated soy meat with traditional al pastor sauce, accompanied by pineapple, cilantro, and onion.

Reviewed by Editorial Team of Kiwilimón

Published: 23-08-2016

Preparation

30 mins

Low

In a pot of boiling water, rehydrate the soy for 20 minutes, removing excess foam. Drain and rinse with water. Blend all the marinade ingredients and mix with the meat, let rest for 20 minutes. In a skillet over medium heat, heat the oil and fry the meat until golden brown. Set aside. Heat the corn tortillas on a griddle and serve with the meat, accompanied by pineapple, onion, cilantro, and sauce.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

133.9

kcal

6.7%

Carbohydrate, by difference

15.2

5.07%

Protein

5.8

11.6%

Total lipid (fat)

5.9

9.08%

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100

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Provided by

Presentation

Serve on corn tortillas with pineapple, onion, and cilantro. You can accompany with sauce.

Soy Meat Tacos al Pastor

Ingredients

Preparation

Nutritional information

Presentation

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