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Tia Rosa

Tia Rosa

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Recipe of Grilled Steak Taco Chili Sauce with Lettuce and Cream Tree.
Tia Rosa

Tia Rosa

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Recipe of Grilled Steak Taco Chili Sauce with Lettuce and Cream Tree.
Recipe

Grilled Steak Taco Chili Sauce with Lettuce and Cream Tree.

15 min
10 min
Easy
53
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Surprise your guests with these irresistible steak tacos, serve them with a spicy sauce of chile de árbol and accompany with a bit of lettuce and a spoonful of cream. They will love it.
Learn more about Tia Rosa

Ingredients

5 servings
  • 5 pieces of Tía Rosa® Tortillinas®
  • 3 pieces of beef steak thin
  • 2 pieces of roma tomato Cooked
  • 1/8 of piece of garlic and onion Cooked
  • 3 pieces of dry chile de árbol pepper fried
  • 50 milliliters of sour cream
  • 1 piece of Romaine lettuce Washed leaves disinfected and dried
  • 10 milliliters of vegetable oil
  • 2 pinches of Salt
  • 1 pinch of ground pepper

    Preparation

    Season the steak and cook on the grill, a short time.
    Grind the tomato, onion, garlic and chili without liquid and salt and pepper.
    Cut the lettuce into very thin strips.

    PRESENTATION

    Serve immediately after cooking your steak, straight to the hot Tia Rosa® Tortillinas® and serve with fried onions.

    TIPS

    Heat your grill very well so you do not stick your steak to the grill.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    16.3
    kcal
    0.8%
    Carbohydrates
    0.0
    g
    0.0%
    Proteins
    0.0
    g
    0.0%
    Lipids
    1.9
    g
    2.9%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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