Name: Red Pipián
Prep time: 90 min
Cook time: 45 min
Yield: 5
Cuisine: Mexicana
Ingredients: 6 potatoes; 2 ancho chiles; 1 morita chile; 20 grams sesame seeds; 1 garlic; 1 teaspoon cinnamon; 1 pinch ground cloves; 5 chickens; 1/4 onions; water; salt; granulated chicken bouillon

Preparation

45 mins

Medium

Cook the chicken with the onion and salt to taste. Boil the potatoes in water.

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