Name: Rice and Cheese Patties
Prep time: 60 min
Cook time: 15 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 cup rice; 1/4 kilos añejo cheese, grated; 8 eggs; 1 pinch salt; vegetable oil, for frying; 5 tomatoes, for the broth; 1 cube granulated chicken bouillon, for the broth; 1/4 onions, in pieces; 2 cups water, warm; salt

Preparation

45 mins

15 mins

Medium

Heat a skillet over medium heat and place the uncooked rice without soaking it, stirring constantly until it is completely golden. Pour the golden rice into a completely dry blender and grind until it becomes powder.

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