Ingredients
6 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
6 Jalapeño chiles
water, for cooking the chiles
2 tablespoons white vinegar, for cooking the chiles
salt
2 tablespoons butter, for the filling
1/4 cups onion, finely chopped
1 tablespoon garlic, finely chopped
2 cups pink shrimp
1 package cream cheese, 190 g
salt and pepper
2 tablespoons parsley, finely chopped
flour
2 eggs, beaten
Bimbo ® classic breadcrumbs
cooking spray
6 Jalapeño chiles
0 water, for cooking the chiles
1.01 onzas líquidas white vinegar, for cooking the chiles
0 salt
0.95 onzas butter, for the filling
2.09 onzas onion, finely chopped
0.79 onzas garlic, finely chopped
12.7 onzas pink shrimp
1 package cream cheese, 190 g
0 salt and pepper
0.26 onzas parsley, finely chopped
0 flour
2 eggs, beaten
0 Bimbo ® classic breadcrumbs
0 cooking spray
6 Jalapeño chiles
0 water, for cooking the chiles
2 tablespoons white vinegar, for cooking the chiles
0 salt
2 tablespoons butter, for the filling
0.25 cups onion, finely chopped
1 tablespoon garlic, finely chopped
2 cups pink shrimp
1 package cream cheese, 190 g
0 salt and pepper
2 tablespoons parsley, finely chopped
0 flour
2 eggs, beaten
0 Bimbo ® classic breadcrumbs
0 cooking spray
6 Jalapeño chiles
0 water, for cooking the chiles
3 centilitros white vinegar, for cooking the chiles
0 salt
27 gramos butter, for the filling
59.38 gramos onion, finely chopped
22.5 gramos garlic, finely chopped
360 gramos pink shrimp
1 package cream cheese, 190 g
0 salt and pepper
7.5 gramos parsley, finely chopped
0 flour
2 eggs, beaten
0 Bimbo ® classic breadcrumbs
0 cooking spray