These rich shrimp pizza squares are a delicious option for the Lenten season or to give your menu a twist and incorporate seafood into your diet. They are simple to prepare and they remain delicious, repairing them.
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Ingredients36 portions
Preparation
Preheat the oven to 180 ° C.
Place the dough on a baking sheet lightly sprayed with cooking spray; Stretch it to form the base. Hornéala from 12 to 15 min. or until it browns lightly.
In a frying pan, add the shrimp, garlic and cooking sauce over medium-high heat for 3 to 5 minutes. or until the shrimp turn pink, mixing frequently. Remove them from the fire; drain them.
Spread the pizza dough with the cream cheese, leaving an untainted edge. Add the shrimp, shredded cheese and peppers on top. Hornéala 10 min. or until the cheese melts. Sprinkle with basil.
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