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Jess Menchaca
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Recipe of Buffalo Taquitos
Jess

Jess Menchaca
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Recipe of Buffalo Taquitos
Recipe
1

Buffalo Taquitos

0 minutes
Easy
4 servings
1
This recipe for buffalo taquitos is unique; They are small spicy chicken taquitos bathed in a delicious sauce. They are perfect to eat any day of the week; Do not hesitate to try them.

Ingredients

  • 1 boneless chicken breast
  • 1/4 of Cup of Tabasco sauce
  • 1/8 of Cup of White vinegar
  • 1 lemon the juice
  • enough of ground bread
  • to taste of salt and pepper
  • 1 egg smoothie
  • 1/2 Cup of milk
  • to taste of lettuce orejona
  • to taste of Lettuce sangria
  • to taste of Italian lettuce
  • to taste of tortilla fried cut in julienne
  • to taste of guacamole
  • 2 carrots cut in julienne
  • 300 grams of Manchego cheese grated
  • 2 pumpkins cut in julienne
  • to taste of blue cheese dressing
  • enough of oil

    Preparation

    In a bowl beat the egg, with milk. Reservation
    Spread the breasts on a flat surface and season with salt and pepper on both sides.
    Fill the breasts, with julienne carrot, pumpkin and Manchego cheese. Form the taquito. Reservation
    Pass the breast taquitos by the egg, and crush in ground bread.
    Fry the tacos with a little oil in a hot pan.
    In a deep bowl, mix tabasco sauce, vinegar and lemon juice, reserve.
    Remove the taquitos from the pan, and drain excess fat.
    Pass the hot taquitos by the tabasco sauce mixture and reserve.
    Mix the lettuces, place them in a bowl or deep bowl. If you have julienne pumpkin and carrot, add it to the lettuce.

    PRESENTATION

    Serve the taquitos over the lettuce salad, place a little guacamole in the center, sprinkle the fried tortilla julianas and a little blue cheese dressing or grated manchego cheese from the taquitos.

    TIPS

    The vinegar and the lemon increase the itching of the Tabasco sauce, it is discreet with the quantities, it depends if you like it very spicy or little.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    375
    kcal
    19%
    Carbohydrates
    13.7
    g
    4.6%
    Proteins
    29.5
    g
    59%
    Lipids
    21.0
    g
    32%
    Fiber
    2.7
    g
    5.4%
    Sugar
    8.1
    g
    9.0%
    Cholesterol
    141
    mg
    47%
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