Prepare this rich chicken recipe in mustard. The chicken is steamed and has a rich mustard marinade with butter. It is a perfect dish to make on a daily basis and share with the family.
Learn more about GABRIELA CAMPOS ARELLANO
Ingredients6 portions
Preparation
Heat the pan and add the olive oil, add the chicken breasts cut into fajitas, butter, garlic and pepper for 20mn.
Then add the potatoes and tapas again for 15 minutes.
Add the salt, mustard and half a cup of water, stir and cover and cook for 10 minutes.
Turn off and serve accompanied with white rice or rice in butter.
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