Healthy macaroni

Name: Healthy macaroni
Prep time: 15 min
Cook time: PTnullM
Yield: 4
Cuisine: Internacional
Ingredients: 2 cups elbow pasta, cooked; 1 1/2 cups Danone® Greek Yogurt; 1 tablespoon Dijon mustard; 1 tablespoon garlic powder; 1 tablespoon lemon juice; 1/2 cups edamame; 1/2 cups pineapple; 1/2 cups red onion; 1/2 cups celery, finely chopped; 1 tablespoon chipotle chile; kale, fried, to accompany

Danone

We know that mac and cheese is a delight; however, sometimes we prefer something lighter. This time, we set out to create this creamy and fulfilling healthy macaroni, which features Danone® Greek yogurt, edamame, pineapple, red onion, celery, kale, pasta, and more—give them a try! Click to see the class on Instagram.

Reviewed by Editorial Team of Kiwilimón

Published: 04-07-2023

Preparation

15 mins

Low

Cut the pineapple, red onion, and celery into small cubes and set aside. Mix the macaroni, Danone® Greek yogurt, Dijon mustard, garlic powder, the juice of the yellow lemon, pineapple, red onion, celery, and chipotle. Serve the macaroni in a deep plate and accompany with fried kale.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

kcal

Carbohydrate, by difference

Protein

Total lipid (fat)

null

100

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Healthy macaroni

Ingredients

Preparation

Nutritional information

Presentation

Tips

Healthy macaroni

Ingredients

Preparation

Nutritional information

Presentation

Tips

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