Ingredients
2 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
8 cups Romaine lettuce
2 cups shrimp, cooked
2 tablespoons Parmesan cheese, grated
2 tablespoons walnuts
2 teaspoons olive oil
pinches salt
pinches pepper
2/3 cups whole-wheat pasta, (feather)
4 tablespoons Caesar dressing, light
14.11 onzas Romaine lettuce
12.7 onzas shrimp, cooked
0.36 onzas Parmesan cheese, grated
0.52 onzas walnuts
0.34 onzas líquidas olive oil
0 pinches salt
0 pinches pepper
3.06 onzas whole-wheat pasta, (feather)
2.03 onzas líquidas Caesar dressing, light
8 cups Romaine lettuce
2 cups shrimp, cooked
2 tablespoons Parmesan cheese, grated
2 tablespoons walnuts
2 teaspoons olive oil
0 pinches salt
0 pinches pepper
0.67 cups whole-wheat pasta, (feather)
4 tablespoons Caesar dressing, light
400 gramos Romaine lettuce
360 gramos shrimp, cooked
10.2 gramos Parmesan cheese, grated
14.7 gramos walnuts
1 centilitro olive oil
0 pinches salt
0 pinches pepper
86.67 gramos whole-wheat pasta, (feather)
6 centilitros Caesar dressing, light
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
8.6
g
2.87%
Total lipid (fat)
6.5
g
10%
Provided by
Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!
Log in and get a subscription to KiwiPro