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Lorenza

Lorenza Ávila

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Recipe of Tartar of Salmon and Avocado
Recipe

Tartar of Salmon and Avocado

30 mins
Low
4.666667
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A recipe of fresh salmon chopped with avocado and a lemon dressing.
Learn more about Lorenza Ávila

Ingredients

4 portions
  • 500 grams fresh salmon
  • 3 avocados, semi mature
  • 1/4 cups olive oil
  • 5 tablespoons lemon juice
  • 2 tablespoons balsamic vinegar
  • 4 teaspoons salmon roe (caviar)
  • 1 pinch black pepper
  • 2 bunches chives

Preparation

Take the salmon, remove its shell and finely chop it with a sharp knife.
Peel the avocados and chop finely. Mix carefully with 2 tablespoon of lemon juice to prevent it from getting dark.
In a deep bowl, mix olive oil, lemon juice, balsamic vinegar, salt and pepper.
Chop the chives.
In a bowl, mix the samón with half the vinaigrette and half the scallion.
In another bowl, mix the avocado with the other half of the vinaigrette and the other half of the scallion.
Assemble each tartare using a cookie cutter. Place the cutter on a plate, fill half with the avocado tartar and then on that half a layer of the tartar of salmon.
Carefully remove the cookie cutter and your tartare will be ready, repeat for the other 3 servings.

PRESENTATION

Garnish your dish with chives and balsamic vinegar.

TIPS

An easy way to cut the avocados, cut first half vertically, then with your hands separate both parts and remove the bone. With a spoon remove the fruit from the shell and chop with a sharp knife.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (6)
Marcela Gonzalez Bañados
01/03/2019 16:55:27
👍
Laura Fernandez
20/10/2015 01:29:12
A través de iOS Fácil y deliciosa
Coca Rivero
16/10/2013 18:44:42
Uffff Suoer nutritivo y riquisimo. Muchas gracias por compartirlo
Kalimarie Bonilla
16/09/2013 08:39:57
A través de iOS Se ve rico. Soy de PR que es un cortador de galletas?
faty glez
05/08/2013 19:54:44
rico muy rico
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