Ingredients
6 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
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Select all ingredients
2 beets, cooked and peeled
1 cup peas, cooked
1 lime, just the juice
2 cloves garlic
2 teaspoons tahini
1 teaspoon paprika, smoked
1/4 teaspoons Sriracha sauce, (optional)
1/2 teaspoons olive oil
salt and pepper
1 cup pita bread, toasted
2 beets, cooked and peeled
5.38 onzas peas, cooked
1 lime, just the juice
2 cloves garlic
0.34 onzas líquidas tahini
0.08 onzas paprika, smoked
0.04 onzas líquidas Sriracha sauce, (optional)
0.08 onzas líquidas olive oil
0 salt and pepper
2.2 onzas pita bread, toasted
2 beets, cooked and peeled
1 cup peas, cooked
1 lime, just the juice
2 cloves garlic
2 teaspoons tahini
1 teaspoon paprika, smoked
0.25 teaspoons Sriracha sauce, (optional)
0.5 teaspoons olive oil
0 salt and pepper
1 cup pita bread, toasted
2 beets, cooked and peeled
152.5 gramos peas, cooked
1 lime, just the juice
2 cloves garlic
1 centilitro tahini
2.3 gramos paprika, smoked
1.25 mililitros Sriracha sauce, (optional)
2.5 mililitros olive oil
0 salt and pepper
62.5 gramos pita bread, toasted
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
20.3
g
6.77%
Total lipid (fat)
2.6
g
4%
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