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Lucia Karlen

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Recipe of Caramel Apples with Cinnamon
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Recipe

Caramel Apples with Cinnamon

7 mins
2 mins
Low
17
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Recipe of apples peeled and cut with cinnamon and sugar, can be a garnish for some chicken or baked loin, you can eat them as a dessert too. ! Swallow them in the way you prefer, but do not stop trying them, as it will only take a few minutes to prepare them.
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Ingredients

1 portion
  • 1 apple
  • 1/2 tablespoons cinnamon powder
  • 1/2 tablespoons sugar

Preparation

Wash, peel and cut the apple into small pieces (approximately 2-4 cm).
Place cinnamon and sugar in a bowl. Mixture. Add the apples.
Microwave the mix for 2 minutes, integrate the ingredients well and serve.

TIPS

It is recommended that the container be made of glass so that the microwave does not break.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
63.7
kcal
3.19%
Carbohydrate, by difference
17.2
g
5.73%
Protein
0.3
g
0.6%
Total lipid (fat)
0.2
g
0.31%
100
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Provided by USDA
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