Name: Potatoes with Cheese and Cream
Prep time: 60 min
Yield: 10
Cuisine: Internacional
Ingredients: 6 potatoes, medium; 2 onions, large; 8 teaspoons butter; 1 cup sour cream; 1 cup Manchego cheese; nutmeg; salt; pepper; paprika

Preparation

Low

Wash and peel the potatoes and slice them. Chop the onions and fry them in 2 tablespoons of butter.

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