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Recipe of Mushrooms
Recipe

Mushrooms

25 min
20 min
Not so easy
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Delicious mushrooms filled with cream cheese, perfect to start a delicious meal or when you receive unexpected visits. It is a very simple dish to prepare, fast and very efficient, so you will not have to spend a lot.

Ingredients

6 servings
  • 32 pieces of mushroom big
  • 1 stick of Butter
  • ground garlic powder to taste
  • 3 slices of bacon
  • 1/4 of piece of onion finely chopped
  • 1 slice of Ham thick diced
  • 1/2 Cup of Manchego cheese grated

    Preparation

    The mushrooms are washed and removed the tail
    A refractory is placed to bake pre-greased butter
    In a pan over medium heat, fry the bacon , onion and garlic powder in the butter.
    Add the finely chopped ham and tails and the cream cheese.
    Place the stuffing in the mushrooms and sprinkle with the cheese.
    Bake 15 minutes at 180 degrees centigrade.

    PRESENTATION

    Serve the mushrooms in a tray.

    TIPS

    You can use portobello mushrooms.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    69.4
    kcal
    3.5%
    Carbohydrates
    1.0
    g
    0.3%
    Proteins
    4.0
    g
    7.9%
    Lipids
    5.0
    g
    7.6%
    Fiber
    0.0
    g
    0.0%
    Sugar
    1.0
    g
    1.1%
    Cholesterol
    14.9
    mg
    5.0%
    Esha
    Rate this tip
    Ratings (1)
    Gabi San
    14/07/2018 22:47:10
    Estuvo delicioso, sólo faltó poner en los ingredientes el queso crema.

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