Ingredients
4 Servings
Original
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Ounces, pounds
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Select all ingredients
1 red onion
1 tablespoon salt
1 teaspoon sugar
1 teaspoon pepper, whole
1 teaspoon oregano
1/4 teaspoons ground cumin
4 cloves
3 cloves garlic, peeled and cut in half lengthwise
1 1/2 cups wine vinegar
1 red onion
0.65 onzas salt
0.14 onzas sugar
0.16 onzas pepper, whole
0.04 onzas oregano
0.03 onzas ground cumin
4 cloves
3 cloves garlic, peeled and cut in half lengthwise
12.67 onzas líquidas wine vinegar
1 red onion
1 tablespoon salt
1 teaspoon sugar
1 teaspoon pepper, whole
1 teaspoon oregano
0.25 teaspoons ground cumin
4 cloves
3 cloves garlic, peeled and cut in half lengthwise
1.5 cups wine vinegar
1 red onion
18.45 gramos salt
4 gramos sugar
4.5 gramos pepper, whole
1 gramo oregano
0.71 gramos ground cumin
4 cloves
3 cloves garlic, peeled and cut in half lengthwise
37.5 centilitros wine vinegar
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
2.2
g
0.73%
Total lipid (fat)
0.1
g
0.15%
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