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Blanca Salido Macias

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Recipe of Potato broth
Recipe

Potato broth

20 min
30 min
Easy
4.4
|
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This recipe is typical of my state Sonora Mexico, it reminds me when I was little and my mother prepared it, I loved eating it in the company of all my sisters.

Ingredients

6 servings
  • 12 potatoes
  • 1/4 of onion
  • 1 tomato
  • 2 Green Chiles
  • 2 small boxes of tomato puree
  • garlic salt to taste
  • Salt to taste
  • 1/2 kilo of fresh cheese
  • Water the needed
  • oils
  • black pepper to taste

    Preparation

    Cut the onion and tomato into small squares, put it to sauté with oil in a pot.
    Picas the potatoes in medium squares and add them to the pot where you fry the tomato with the onion and the doras a little bit not much.
    Then add the garlic salt puree and pepper.
    Since you mixed everything you add the water as necessary for a broth.
    You put tatemar the green chiles already tatemados clean them very well and cut it into long strips and add it to the broth when the potatoes are already cooked and you add the salt.
    As soon as you are ready and off you add the cheese diced.

    PRESENTATION

    You accompany it with warm tortillas and chiltepin and lemon.

    TIPS

    You can add 1 cube of chicken broth.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    651
    kcal
    33%
    Carbohydrates
    76.4
    g
    25%
    Proteins
    26.4
    g
    53%
    Lipids
    27.2
    g
    42%
    Fiber
    9.7
    g
    19%
    Sugar
    4.8
    g
    5.4%
    Cholesterol
    74.4
    mg
    25%
    Esha
    Rate this tip
    Ratings (5)
    Enrique Crespo Mendoza
    09/03/2019 15:54:59
    Muy rica me encanta la papa!
    Zugerys Fernandez
    24/07/2017 18:28:59
    Muy rico.
    LLz López
    06/05/2017 00:36:24
    Deliciosa 😍😍😍
    Anonymous
    07/10/2016 12:30:50
    Excelente recomendacion Gracias por la receta, me saco de un gran apuro , estando solo en mi casa y con pocas opciones de cocinar algo rico y nutritivo
    Blanca Salido Macias
    30/11/2013 11:08:11
    este caldo también lo conocen como caldo de queso es muy bueno y facil de hacer

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