Moñito Soup with Chicken and Spinach

Name: Moñito Soup with Chicken and Spinach
Prep time: 50 min
Cook time: 20 min
Yield: 4
Cuisine: Mexicana
Ingredients: 3 tomatoes, cut into quarters; 1 guajillo chile, cleaned and soaked; 1/4 onions; 1 clove garlic; 1 cup chicken broth; salt; pepper; 2 tablespoons vegetable oil; 1 bag La Moderna® bow tie; 2 cups chicken broth; 1/2 cups carrot, cut into cubes; 1 cup spinach, cut into strips; 1 cup chicken breast, shredded; lime, for garnish

La Moderna

This soup will remind you of mom and make you feel at home. Brothy, with a rich chicken flavor, vegetables, and Moñito La Moderna®, all of this makes it a complete dish.

Reviewed by Editorial Team of Kiwilimón

Published: 29-09-2020

Preparation

30 mins

20 mins

Low

Blend the tomato with the guajillo chili, onion, garlic, chicken broth, and season with salt and pepper. Set aside. In a saucepan, heat the oil over low heat, lightly brown the Moñito La Moderna® until it takes on a golden color, add the tomato sauce you blended earlier, and cook for 5 minutes over low heat. Pour in the chicken broth and once it starts to boil, add the carrots. Cook for 10 minutes, then add the spinach, chicken breast, and cook for 5 more minutes. Remove from heat. Serve the soup and accompany with lime.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

80.1

kcal

Carbohydrate, by difference

3.1

1.03%

Protein

7.8

15.6%

Total lipid (fat)

4.1

6.31%

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100

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Moñito Soup with Chicken and Spinach

Ingredients

Preparation

Nutritional information

Presentation

Tips

Moñito Soup with Chicken and Spinach

Ingredients

Preparation

Nutritional information

Presentation

Tips

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