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Ventitas Merida
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Recipe of Caracolitos soup with chicken
Recipe

Caracolitos soup with chicken

10 mins
45 mins
Low
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I make this soup because for my 5 and 2 year old children it is difficult to eat dry foods, so they love soups. And looking to nourish them, that is something quick and rich, it's like I got this little snail with chicken. I hope you like it.
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Ingredients

4 portions
  • 1 package short pasta, Snail N ° 1 La Moderna 200 g
  • 1 chicken breast, cut into cubes
  • 2 tomatoes
  • 1 bell pepper
  • 1 clove garlic
  • 1/4 onions, white
  • 2 cubes chicken consommé
  • 1 pinch Dried oregano
  • 1 twig epazote
  • salt, and pepper to taste

Preparation

Cut red tomatoes, sweet pepper, onion and garlic in 4 parts, blend and reserve.
Cook the chicken breast cubes in 3 liters of water (approximately). At the first boil of the chicken with water, remove the foam that rises so that you have a clean broth.
Once the broth is clean, add the 2 cubes of consommé, the oregano and the mixture that you liquefied from the tomatoes, sweet pepper, onion and garlic. Add salt and pepper to taste.
Let cook for 35 minutes, after that time, add the soup of snails of La Moderna and cook for 10 minutes more approximately and remove from heat.

PRESENTATION

Serve the snail soup with the cubitas de pechuga, you can accompany your soup with lemon and strips of fried tortillas.

TIPS

You can add vegetables and fresh cilantro.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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