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Children love peanut butter, but often we do not know precisely all the ingredients that include those sold in supermarkets, so, I give you my recipe for how to make peanut butter at home, which you can add to sandwiches, dressings and pastas.
Step by Step of: How to make homemade peanut butter
1
For this recipe you will need the following ingredients: • 2 cups of peanuts • 1 ½ teaspoon of peanut or vegetable oil • ½ teaspoon of brown sugar • a pinch of salt
2
Place the peanuts in a baking sheet.
3
Bake the peanuts at 180 degrees for 6 to 8 minutes, moving them every 2 minutes to make sure they do not burn.
4
Let them cool. Add the peanuts to a food processor and grind to the desired consistency.
5
If necessary add oil and a little salt. Store it for up to 3 weeks in a jar with a lid.
Rate this tip
Ratings(10)
Graciela Amaro
06/11/2018 17:46:33
yo lo haré el día de hoy, pero en sarten solo que tendré que estar moviendo constantemente y posterior lo pasare a la licuadora, en lugar de azúcar le pondré miel de abeja natural y pues aceite creo que no necesite ya que el maní suelta lo suficiente.
Jessica Guereca Briseño
02/01/2018 23:13:23
No está completo el procedimiento, faltan ingredientes
Fernanda Mendez
12/10/2017 18:13:25
y el azucar
Zazil Zazil
29/11/2014 12:32:40
Excelente !!!!
Si no tengo horno lo puedo hacer con una sartén ???? Y cuanto tiempo????
Anonymous
27/09/2014 07:58:35
Vero Sanchez
Gracias! Me encanto y es libre d aceite hidrogenado y spartame ...solo dos preguntas cuanto es su caducidad y va refrigerado o no?
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