How to Prepare a Fried Tamale

Cristian L. Macias

The fried tamale is a very popular street food in Mexico City. It is a very simple Mexican recipe to cook, where frying gives a unique flavor to the tamale. This step-by-step guide is ideal for when you have leftover tamales from the day before and want to prepare them in a different way.

Reviewed by Kiwilimón Editorial Team
How to Prepare a Fried Tamale
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Step by Step

Paso 1
1
For this tip, you will need: green tamale, vegetable oil, green sauce, and grated manchego cheese. Heat a pan and add oil and the tamale. Once it is golden, flip the tamale to brown it on both sides.
Paso 2
2
Once it's golden on both sides, remove it from the pan and add green sauce.
Paso 3
3
Sprinkle a little manchego cheese on top.
Paso 4
4
Done! Now you know how to make a delicious golden tamale.
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