Delicious Tortilla Soup

Name: Delicious Tortilla Soup
Prep time: 2700 min
Yield: 4
Cuisine: Mexicana
Ingredients: 2 tablespoons vegetable oil; 1 onion, chopped; 2 cloves garlic; 4 red beefsteak tomatoes; 2 guajillo chiles; 2 árbol chiles; 2 tortillas; 1 pinch white pepper; 1 pinch salt; 4 tablespoons table cream; 250 grams panela cheese, or fresh; 10 tortillas; 2 guajillo chiles, in slices; 4 sprigs epazote; 2 avocados, in cubes

Eva Yerith Gonzalez Lopez

Another version of tortilla soup that I found, and it turned out to be a delight.

Reviewed by Editorial Team of Kiwilimón

Published: 01-11-2011

Preparation

45h

Medium

For the soup broth, heat a pot and pour in the oil, sauté the onion, garlic, and tomatoes, incorporate the chiles and dry tortillas, let cook until the ingredients slightly change color, add the epazote and season with white pepper, wait for it to come to a boil and thicken. Remove from heat and blend until everything is integrated, return to the same pot over low heat. Adjust the seasoning with salt.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Presentation

To serve the soup with its garnishes, in a soup bowl serve the broth hot, then a tablespoon of sour cream per plate, two sticks of cheese, fried tortillas, slices of fried chiles, a sprig of epazote, and avocado.

Delicious Tortilla Soup

Ingredients

Preparation

Nutritional information

Presentation

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