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Lorenza

Lorenza Ávila
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Recipe of Biscuits with raisins and marmalade
Recipe

Biscuits with raisins and marmalade

1h 30 mins
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Delicious scones for breakfast. They can be served with jam and butter
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Ingredients

8 portions
  • 1 cup flour
  • 1 bar butter
  • 4 teaspoons royal baking powder
  • 1/4 teaspoons salt
  • 2 teaspoons sugar
  • 1/2 teaspoons cream of tartar
  • 2/3 cups milk
  • 50 grams raisin
  • 30 grams cranberry

Preparation

Sift the flour and put it in the food processor or blender, also add the butter and process it for 15 seconds, pour the milk through the tube and process a few seconds until a ball forms (here you can add the raisins or cranberries if you want).
Remove it and on the floured table knead 10 to 12 times.
Spread it with the roller until it is 1/2 inch thick and cut it with a round cutter pressing evenly so that they raise rights
Put in a cookie sheet, putting them together and bake for 12 minutes.
Serve hot with butter and marmalade.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Ratings (9)
Denisse Delgadillo
11/02/2018 20:58:33
Hola ! No dice a qué temperatura de hornea, gracias!!!
Anonymous
22/09/2014 17:00:37
Hola Gérzon, antes que nada agradecemos la retroalimentación que nos das, lo tendremos presente para mejorar la App. Gracias a tu comentario pudimos detectar el error, ya realizamos el cambio. En cuanto al food processor, te comento, es un procesador de alimentos cuyas funciones varían dependiendo de lo que necesites desde picar, hasta licuar o rallar. Saludos 
Anonymous
13/09/2014 10:58:57
A través de iOS Qué es Food processor? En lista de ingredientes nunca mencionan las pasitas y/o arándanos, muy mala app, se agradece la intención.
Vanessa De La Puente
15/01/2014 20:59:05
A través de iOS Por qué dice las harinas si yo nada más leo una taza de harina?
Patricia Ambrosio
29/05/2013 00:36:40
Exacto para un desayuno !!!!! La práctica hace al maestro!
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