Name: Cheese bread with Nutella®
Prep time: 70 min
Cook time: 15 min
Yield: 8
Cuisine: Internacional
Ingredients: 4 cups flour, for the dough; 1 teaspoon cinnamon powder, for the dough; 1/2 cups sugar, for the dough; 11 grams yeast, for the dough; 3 eggs, for the dough; 3/4 cups milk, for the dough; 1 teaspoon vanilla essence, for the dough; 1/2 teaspoons salt, for the dough; 1 cup butter, for the dough; cream cheese, in cubes, for filling; 1 egg, for brushing; Nutella®, 15 g per serving; fruit, for serving; milk, for serving

Preparation

55 mins

15 mins

Low

Mix the flour, cinnamon, sugar, yeast, eggs, milk, vanilla, and salt in a bowl and beat until you obtain a homogeneous dough. Then, add the butter and beat until everything is well incorporated. Place the dough in a greased bowl and let it rest for 30 minutes or until it doubles in size.