Get ready for Day of the Dead with this spectacular Glazed Pan de Muerto. The recipe for this delicious bread is made with cream, an ingredient that, along with Santa Clara milk, gives it a rich flavor and a fluffy texture. The icing is very easy to make, as the base is powdered sugar.
The best part of this Glazed Pan de Muerto is that it will decorate your Day of the Dead altar in a very colorful and original way. Enjoy a traditional Mexican recipe during the upcoming celebrations.
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