undefined
undefined

Grandma's Poblano Enchiladas

These enchiladas, with their combination of poblano chili, lettuce, and radishes, are delicious, showcasing the flavor and color of our Mexico.
Reviewed by Editorial Team of Kiwilimón

Published: 23-05-2013

Grandma's Poblano Enchiladas
Upload your Photo
1
5
1 comments
52
Favorites
Collections
Planner
Grocery List

Ingredients

20
Servings
Medidas

Preparation

4h 30 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

Provided by USDA

Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!

Log in and get a subscription to KiwiPro

Presentation

Serve with slices of radish and onion.

Tips

After placing the enchiladas on the lettuce, you can drizzle a little more of this poblano sauce over them. You can serve them with a bit of white rice.

Sign up for the newsletter

and receive the best Kiwilimón recipes.

Subscribe