Name: Pork in Chili Sauce with BBQ Sauce
Prep time: 90 min
Cook time: 60 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 kilo pork loin, clean and in large cubes; water; salt; 3 cloves garlic; 1/8 onions; 4 guajillo chiles, cleaned and deveined, for the sauce; 1 ancho chile, clean and deveined, for the sauce; 2 tomatoes, for the sauce; 1 clove garlic, for the sauce; 1/2 onions, for the sauce; 1/2 teaspoons oregano, for the sauce; 3 allspice berries, for the sauce; 1/4 teaspoons cumin, for the sauce; salt; 2 tablespoons lard, or oil; 1/4 cups Hunt´S ® original bbq sauce; 1 leaf bay; 1 orange peels; salt; parsley, for garnish

Preparation

30 mins

Low

Cook the meat in boiling water with salt, garlic cloves, and onion until cooked through. Drain and set aside. For the sauce, in a pot of boiling water, cook the chilies with the tomato, garlic, and onion for about 10 minutes. Let it cool slightly.