Cordon bleu sausages

Name: Cordon bleu sausages
Prep time: 30 min
Cook time: 10 min
Yield: 4
Cuisine: Internacional
Ingredients: 200 grams deli ham, sliced; 250 grams Manchego cheese, sliced; 500 grams turkey sausage; 1 cup flour; 3 eggs; 1/4 cups milk; 1 cup breadcrumbs; salt; pepper; vegetable oil; salad, to accompany

alexandra romero

It doesn't matter if you're saving money, it's the end of the month, or you want to spend less on food, these delicious cordon bleu sausages are your best option! What are you waiting for to prepare them?

Reviewed by Editorial Team of Kiwilimón

Published: 19-08-2024

Preparation

20 mins

10 mins

Low

On a board, place a slice of turkey breast, a slice of manchego cheese, and a sausage, then roll it up. Repeat the process until you form 8 sausage rolls and set aside. Place the flour in a bowl. Place the eggs and milk in another bowl and mix them very well. Place the breadcrumbs, salt, and pepper in another bowl and mix them very well. Set aside. Pass the sausage rolls through flour, egg, and breadcrumbs, coating them very well. In a pan with enough oil, fry the sausage rolls one by one for 5 to 8 minutes or until golden brown, remove from oil and place on a plate with paper towels. Serve on a plate and accompany with salad

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

kcal

Carbohydrate, by difference

Protein

Total lipid (fat)

null

100

null

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Cordon bleu sausages

Ingredients

Preparation

Nutritional information

Presentation

Tips

Cordon bleu sausages

Ingredients

Preparation

Nutritional information

Presentation

Tips

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