Name: Apple and Nut Strudel
Prep time: 25 mins
Cook time: 25 mins
Yield: 8
Ingredients: 2 cups apple, peeled and cut into cubes; 3/4 cups walnuts, chopped; 1 teaspoon cinnamon powder; 2 tablespoons Splenda sugar Blend®; 2 tablespoons butter, melted; 300 grams puff pastry; 1 egg, shake for varnishing