Name: Brownie with Rice Flour
Prep time: 15 mins
Cook time: 20 mins
Yield: 12
Ingredients: 1 cup butter, cut into cubes; 1 1/4 cups semisweet chocolate, cut into small pieces; 4 eggs; 3/4 cups raw sugar; 1 cup Tres Estrellas® rice flour; 1/2 cups chocolate chips; 1/4 cups raspberries, to decorate; 1/4 cups blackberries, to decorate; 1/4 cups blueberries, to decorate; 1/4 cups icing sugar, to decorate; leaves peppermint, to decorate