Ingredients
12 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
1 cup butter, cut into cubes
1 1/4 cups semisweet chocolate, cut into small pieces
4 eggs
3/4 cups raw sugar
1 cup Tres Estrellas® rice flour
1/2 cups chocolate chips
1/4 cups raspberries, for decoration
1/4 cups blackberries, for decoration
1/4 cups blueberries, for decoration
1/4 cups icing sugar, for decoration
leaves peppermint, for decoration
7.94 onzas butter, cut into cubes
8.49 onzas semisweet chocolate, cut into small pieces
4 eggs
5.36 onzas raw sugar
5.91 onzas Tres Estrellas® rice flour
4.85 onzas chocolate chips
1.15 onzas raspberries, for decoration
1.34 onzas blackberries, for decoration
1.39 onzas blueberries, for decoration
1.98 onzas icing sugar, for decoration
0 leaves peppermint, for decoration
1 cup butter, cut into cubes
1.25 cups semisweet chocolate, cut into small pieces
4 eggs
0.75 cups raw sugar
1 cup Tres Estrellas® rice flour
0.5 cups chocolate chips
0.25 cups raspberries, for decoration
0.25 cups blackberries, for decoration
0.25 cups blueberries, for decoration
0.25 cups icing sugar, for decoration
0 leaves peppermint, for decoration
225 gramos butter, cut into cubes
240.63 gramos semisweet chocolate, cut into small pieces
4 eggs
151.88 gramos raw sugar
167.5 gramos Tres Estrellas® rice flour
137.5 gramos chocolate chips
32.5 gramos raspberries, for decoration
38.13 gramos blackberries, for decoration
39.38 gramos blueberries, for decoration
56.25 gramos icing sugar, for decoration
0 leaves peppermint, for decoration
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
54.1
g
18.03%
Total lipid (fat)
28
g
43.08%
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