Name: Nutella Cheesecake
Prep time: 30 min
Yield: 10
Cuisine: Internacional
Ingredients: 1 jar nutella, small; 2 sticks cream cheese, 220g each; 1/2 cups icing sugar; 1 box OREO cookies; 1 stick butter

Preparation

30 mins

Low

Melt the butter in the microwave and set aside. Remove the filling from the Oreo cookies and process the cookies until you achieve a sandy consistency. You can put them in a blender or place them in a bag and crush them with a rolling pin. Add the melted butter to the crushed cookies. Place the mixture in a pan and press down with your fingers or a glass to create an even base. While we prepare the filling, the pan with the cheesecake base goes into the freezer.