Chocolate Swiss Roll with Walnut

Name: Chocolate Swiss Roll with Walnut
Prep time: 72 min
Cook time: 12 min
Yield: 8
Cuisine: Internacional
Ingredients: 10 eggs, for the cake; 1/2 cups vegetable oil, for the cake; 1 box Tres Estrellas® dark chocolate cake mix, for the cake; icing sugar, for the cake; 2 cups bittersweet chocolate, for the mousse; 1 cup whipping cream, hot, for the mousse; 1 cup walnuts, toasted and finely chopped; 1 cup chocolate, melted, for the ganache; 1/2 cups whipping cream, hot, for the ganache; strawberries, for decoration; toasted pecans, for decoration; peppermint, for decoration

Harina Tres Estrellas

Enjoy this chocolate Swiss roll, made with a dark chocolate cake, filled with a creamy chocolate mousse, and toasted walnuts decorated with strawberries and mint. The perfect dessert to celebrate mom!

Reviewed by Editorial Team of Kiwilimón

Published: 05-05-2021

Preparation

12 mins

Low

For the cake, blend the egg, oil, Dark Chocolate Flavor Cake Flour Tres Estrellas®, pour into a 30 x 40 cm tray lined with parchment paper, and using a spatula, spread completely over the tray. Bake for 12 minutes at 170°C. Sprinkle powdered sugar over a cloth, flip the cake while still hot, and remove the parchment paper, rolling it with the cloth. Let cool and set aside. For the mousse; mix the heavy cream with the dark chocolate until completely dissolved. Cover with plastic wrap and freeze for 30 minutes. Set aside. In a mixer with a whisk attachment, beat the mousse for 5 minutes or until you have a firm chocolate cream. Unroll the cake, fill with the chocolate mousse, add the toasted walnuts, and roll again, placing it on a rack with a tray and set aside. For the ganache, mix the heavy cream with the chocolate until completely dissolved. Set aside and let cool slightly. Cover the roll with the ganache, using a spatula to spread the chocolate, and decorate with toasted walnuts, strawberries, and mint. Serve accompanied by a cup of coffee.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

462.3

kcal

23.12%

Carbohydrate, by difference

24.9

8.3%

Protein

4.9

9.8%

Total lipid (fat)

38.5

59.23%

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100

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Chocolate Swiss Roll with Walnut

Ingredients

Preparation

Nutritional information

Presentation

Tips

Chocolate Swiss Roll with Walnut

Ingredients

Preparation

Nutritional information

Presentation

Tips

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