The fruit crumble is a delicious dessert for any season of the year, a delicious recipe that will delight everyone.
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Ingredients6 portions
Preparation
We must preheat the oven to 225 degrees Celsius
You should crush the 12 cookies and put them in six molds to gratinate
We must put the red fruits mixed on the first layer of biscuit
In a bowl crush the other 12 cookies mix with fructose, melted butter and cinnamon
This mixture is distributed in the six molds on the fruits.
Bake at 225 degrees Celsius for 15 minutes
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