Easy Chocolate Chip Cookies

Name: Easy Chocolate Chip Cookies
Prep time: 20 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 egg; 125 grams butter; 1 cup raw sugar; 1 1/2 cups self-rising flour; 1 pinch salt; 1 cup chocolate chips, of good quality

Elisa López

Discover the simplest recipe for making Chocolate Chip Cookies; prepare them with the help of your kids, they will love it.

Reviewed by Editorial Team of Kiwilimón

Published: 02-05-2013

Preparation

20 mins

Low

Preheat the oven to 180°C. Beat the egg and sugar together until you achieve a frothy and thick consistency. Melt the butter and add it to the egg mixture. Add the flour, salt, and chocolate chips. Mix well. Place the dough by spoonfuls (one large spoonful for each cookie) onto a baking sheet lined with parchment paper. Bake for 10 minutes. Allow the cookies to cool on the baking sheet.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Easy Chocolate Chip Cookies

Ingredients

Preparation

Nutritional information

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