Name: Yoghurt with Sweet Carrots and Walnuts
Prep time: 15 min
Cook time: 5 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 1/2 tablespoons butter; 2 carrots, peeled and grated; 1/4 cups raw sugar; 1 teaspoon cinnamon; 1/4 cups walnuts, chopped and toasted; 4 yogurt, natural Oikos® (150 ml each)

Preparation

10 mins

5 mins

Low

In a skillet over low heat, melt the butter. Add the carrots and sugar and cook for 5 minutes until softened. Remove from heat and add the cinnamon and walnuts, mixing very well. Set aside.

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