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Reddi Wip

Reddi Wip

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Mini Creamy Fruit and Granola Tarts

40 mins
5 mins
Low
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Rich healthy tartlets with a base of sweet granola, creamy cover of yoghurt mousse, Reddi Wip® with red fruits and bits of raspberry, blackberry and fig. If you are looking for a healthy dessert that you can do very quickly, we invite you to try this fabulous recipe.
Learn more about Reddi Wip

Ingredients

10 portions
  • 1/2 cups sugar, for the base
  • 1/4 cups agave honey
  • 1/4 cups Water
  • 1 cup granola
  • 1 cup light yogurt
  • 1/2 cups strawberry
  • 1/4 cups Sweetener
  • 2 envelopes gelatin, (7 gc / u), hydrated in water and melted
  • 1/4 cups fig, cut into small cubes
  • 1/4 cups strawberry, cut into small cubes
  • 1/4 cups blueberry
  • 1 Reddi Wip® orignal, (425 g) for the mousse and to decorate
  • 3 figs, cut in eighths, to decorate

Preparation

Heat a skillet over medium heat, add sugar, agave syrup and water. Cook 5 minutes to form a caramel. Add the granola and mix well.
Add the granola mixture to base cups, press with a spoon to flatten. Let cool and reserve.
In the blender add the yoghurt, the strawberries, the sugar substitute and the greenery. Blend until a homogenous mixture is obtained, serve in a bowl quickly and mix with a balloon whisk the Reddi Wip® Original.
Serve the mixture in the pots over the granola and add a few figs, strawberries and blueberry on top. Freeze 20 minutes, to set.
Add Reddi Wip® Original to decorate and finish with a fig blade served and enjoyed.

PRESENTATION

Crown with Reddi Wip® Original cold.

TIPS

Add the grenetina in the form of thread to the blender to avoid lumps.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
210.2
kcal
10.51%
Carbohydrate, by difference
32.4
g
10.8%
Protein
3.1
g
6.2%
Total lipid (fat)
8.4
g
12.92%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (3)
Rita Romero Morales
28/09/2018 16:41:48
Muy buenos postres y consejos
Diego Eduardo
19/01/2018 11:34:21
Esta bien buena esta receta
China Vigil
17/11/2017 15:30:30
Todo lo que me gusta muy completa y deliciosa y buena presentación. Todo es perfecto.

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