Name: Pie or Tart Base
Yield: 1
Cuisine: Internacional
Ingredients: 1 1/4 cups flour; 1/2 cups icing sugar; 1 egg yolk, large; 100 grams unsalted butter, cold and cubed; 3 teaspoons water, cold

Preparation

Low

Put butter and flour in a pie dish and set aside. You place the flour, sugar, and butter in a large bowl and, using your fingertips, make breadcrumb-like crumbs.

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