Chocolate Peanut Cake

Name: Chocolate Peanut Cake
Prep time: 150 min
Cook time: 65 min
Yield: 12
Cuisine: Internacional
Ingredients: 3 cups flour; 1 1/2 teaspoons baking powder; 1 1/2 cups butter; 1 3/4 cups sugar; 5 eggs; 2 tablespoons vanilla essence; 1 cup whipping cream; 1/2 cups hazelnut chocolate cream; 1/2 cups peanut butter; 1 stick cream cheese, (190 g), for the frosting; 1 cup marshmallows, 8 pieces, for the frosting; 1 cup cow's milk, For the frosting; peanuts, Chopped and toasted (for decoration)

Melissa Veytia

Imagine a cake divided into two colors! Prepare this soft bicolor cake with a rich combination of chocolate and peanut, which not only looks spectacular but is also topped with a delicious marshmallow frosting.

Reviewed by Editorial Team of Kiwilimón

Published: 13-04-2018