3 cups flour
1 1/2 teaspoons baking powder
1 1/2 cups butter
1 3/4 cups sugar
5 eggs
2 tablespoons vanilla essence
1 cup whipping cream
1/2 cups hazelnut chocolate cream
1/2 cups peanut butter
1 stick cream cheese, (190 g), for the frosting
1 cup marshmallows, 8 pieces, for the frosting
1 cup cow's milk, For the frosting
peanuts, Chopped and toasted (for decoration)
13.23 onzas flour
0.24 onzas baking powder
11.9 onzas butter
12.35 onzas sugar
5 eggs
1.01 onzas líquidas vanilla essence
8.45 onzas líquidas whipping cream
4.45 onzas hazelnut chocolate cream
4.76 onzas peanut butter
1 stick cream cheese, (190 g), for the frosting
1.85 onzas marshmallows, 8 pieces, for the frosting
8.45 onzas líquidas cow's milk, For the frosting
0 peanuts, Chopped and toasted (for decoration)
3 cups flour
1.5 teaspoons baking powder
1.5 cups butter
1.75 cups sugar
5 eggs
2 tablespoons vanilla essence
1 cup whipping cream
0.5 cups hazelnut chocolate cream
0.5 cups peanut butter
1 stick cream cheese, (190 g), for the frosting
1 cup marshmallows, 8 pieces, for the frosting
1 cup cow's milk, For the frosting
0 peanuts, Chopped and toasted (for decoration)
375 gramos flour
6.75 gramos baking powder
337.5 gramos butter
350 gramos sugar
5 eggs
3 centilitros vanilla essence
25 centilitros whipping cream
126.25 gramos hazelnut chocolate cream
135 gramos peanut butter
1 stick cream cheese, (190 g), for the frosting
52.5 gramos marshmallows, 8 pieces, for the frosting
25 centilitros cow's milk, For the frosting
0 peanuts, Chopped and toasted (for decoration)