Name: Red Velvet Cake
Prep time: 40 mins
Cook time: 0 mins
Yield: 10
Ingredients: 2 1/2 cups flour; 1 tablespoon salt; 1/4 cups cocoa; 1 1/2 cups sugar; 1 1/2 cups vegetable oil; 2 eggs; 1/4 cups red food coloring; 1 tablespoon vanilla essence; 1 cup cow's milk; 3 tablespoons white vinegar; 1 1/2 tablespoons baking soda; 2 sticks unsalted butter; 340 grams cream cheese; 4 cups icing sugar; 3/4 tablespoons vanilla essence