Red Velvet Crepes with Santa Clara ® Cheese Ice Cream

Captivate everyone with these creative and perfect red velvet crepes filled with cheese mousse. The best part is topping them with 3 scoops of cheese and raspberry ice cream; it's the ideal touch.
Reviewed by Editorial Team of Kiwilimón

Published: 20-11-2014

Video of Crepes Red Velvet with Ice Cream of Santa Clara ® Cheese
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Ingredients

6
Servings
Medidas

Preparation

30 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
191.2
kcal
9.56%
Carbohydrate, by difference
14.9
g
4.97%
Protein
4.4
g
8.8%
Total lipid (fat)
12.6
g
19.38%
null
100
null
Provided by USDA

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Presentation

Garnish with fresh berries.

Tips

If you want the mousse to be firmer, refrigerate overnight.

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