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6

Tricolor Polvorones

20 min
15 min
Easy
4.6
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Prepare these delicious tricolor polvorones that are sandy and with a lot of butter flavor. They have the perfect texture of the traditional polvorón and they prepare very easy. The best of all is the presentation!

Ingredients

10 servings
  • 90 grams of Butter at room temperature
  • 1/2 Cup of vegetable shortening
  • 1 Cup of powder sugar
  • 1 piece of egg
  • 1 teaspoonful of vanilla
  • 1/2 teaspoonful of Salt
  • 2 1/2 cups of flour
  • 2 spoonfuls of cocoa
  • 6 drops of yellow food color
  • 6 drops of red food color
  • 1 piece of egg to varnish

    Preparation

    Preheat the oven to 180 ° C. Grease and flour a baking tray.
    With the help of a blender, add the butter with the butter and the icing sugar.
    Add the egg and vanilla and beat until incorporated.
    Add the salt and flour little by little, beat until you have a homogeneous mass.
    Divide the dough into three, and one adds the cocoa, the other the yellow dye and the other the red.
    It gives a rectangular shape to the three masses and sticks with the egg. Wrap in non-stick plastic and freeze 10 minutes.
    Cut the cookies and place on the tray, bake 10 to 15 minutes and cool.

    PRESENTATION

    Decorate with crystal sugar.

    TIPS

    Cut with a sharp knife so they do not lose shape.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    437
    kcal
    22%
    Carbohydrates
    71.7
    g
    24%
    Proteins
    8.9
    g
    18%
    Lipids
    15.9
    g
    24%
    Fiber
    7.7
    g
    15%
    Sugar
    23.3
    g
    26%
    Cholesterol
    26.1
    mg
    8.7%
    Esha
    Rate this Tip.
    Ratings (5)
    Silvana Ruelas
    11/01/2019 09:54:29
    Ooo también llamadas pallasito 👌🏽
    Jessica Centeno
    14/06/2018 17:18:47
    Exquisita
    Anitzaren Lúndez
    28/11/2017 23:47:25
    Una duda.de mantequilla es 1/2 taza (115gr) o una barra (90gr)? En el vídeo dice una cosa y en los ingredientes escritos dice otra.
    Michelle Lahura
    05/10/2017 23:29:53
    Están en el punto de suavidad perfecto, y son deliciosos!
    Daniela Bortoni
    05/12/2016 16:59:51
    se deshacen en tu boca!

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