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Ricolino

Ricolino

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Milkshake Clown

15 mins
Low
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With this milkshake recipe, you can create a fun drink with sweet flavors and vibrant colors. Combine it with the Payasusto Palette, which will give it an interesting twist this season and will make it the perfect milkshake for the last days of October. We recommend you let the milk cool slightly before mixing it with the ice cream, so that it does not melt and the milkshake has a better texture.
Learn more about Ricolino

Ingredients

4 portions
  • 1 Clown Palette Ricolino®
  • 4 balls vanilla ice cream
  • 1 cup milk
  • 1 cup White chocolate, chopped
  • enough vegetal color additive, purple
  • 1 tablespoon neutral brightness
  • enough green coloring
  • enough whipped cream, to decorate
  • enough sugar, of colors to decorate

Preparation

In a pot over medium heat heat the milk for 5 minutes, add the chocolate and mix. Cool to room temperature and reserve.
In a plastic bag mix the sugar and the purple dye, until the sugar is completely painted.
With the help of a brush, varnish the glass brightly and cover with the purple sugar. Reservation.
Blend the ice cream with the milk and a few drops of green dye; Serve in the decorated glass, add whipped cream and place the Payasusto Ricolino® Palette. Enjoy

PRESENTATION

Garnish with whipped cream and colored sugar.

TIPS

Let the milk cool before mixing with the ice cream so that it does not melt.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Amanda Salazar Salgado
29/04/2020 12:03:52
Delicioso

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